Nourishing the world
Dozens of humanitarian organizations now promote the use of Moringa in poverty-stricken areas to combat malnutrition and its adverse effects on the body. Groups such as Church World Service, Educational Concerns for Hunger Organization, National Science Foundation, and others are reintroducing the different health benefits of this fast-growing, drought-resistant plant to malnourished people in various underdeveloped areas.
Where conventional treatments for malnutrition normally take months, healthcare professionals have discovered that people taking Moringa show improvement within days. One of the more amazing things it’s being used for is to prevent childhood blindness, a condition that can develop from vitamin A and retinal deficiencies. Sufficient amounts of these nutrients are contained in the pure powdered leaves to eliminate this condition.
The word on Moringa is out. Biochemists, natural scientists, and healthcare workers are busy substantiating ancient claims of the Miracle Tree’s effectiveness in treating more than 300 conditions. Their research has led to the documentation of its astonishing range of natural vitamins, minerals, and other nutrients. Many people taking the pure powdered capsules have reported rapid improvements in skin, digestion, eyesight, mental clarity, and overall well-being, plus a reduction in symptoms associated with fatigue, arthritic-like conditions, and aging.